


A classic mixed-grain sourdough. Chewy with a firm crust, this loaf gives a great sourdough hit to start, and a very long, nutty aftertaste. Allergen information Contains: WHEAT Ingredients Water, wholemeal wheat flour* (gluten), Wheat Flour* (with added Calcium carbonate, nicotinamide, iron and thiamine)(gluten), rye flour* (gluten), salt. * denotes organic ingredient
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