


An improved version of the standard ‘Moss-curled’, this is a sturdy and reliable variety of the classic curly parsley, so it’s no surprise it’s an RHS Award of Garden Merit winner. Every garden should have a nice big patch of parsley. With its tightly ruffled leaves, it’s compact and bushy, so great for suppressing weeds, but will grow brilliantly in a pot too, and even tolerate a light frost. Curly parsley has a milder flavour than its flat-leaf counterpart, so won’t overpower a dish when used simply finely chopped and scattered. Approx. 200 seeds Botanical name: Petroselinum crispum Grown by: Carolyn Moody
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